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Healthy Vanilla Protein Shake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 10 reviews
  • Author: Becky
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Low Lactose

Description

A healthy and refreshing vanilla protein shake made with cashew milk, protein powder, frozen cauliflower, medjool dates, raw cashews, vanilla extract, and cinnamon. This shake is perfect for a quick nutritious breakfast or post-workout drink, providing over 30 grams of protein with a natural sweetness and creamy texture.


Ingredients

Scale

Shake Ingredients

  • 1 ¼ cup cashew milk unsweetened
  • 1 scoop protein powder unflavored + unsweetened
  • ½ cup frozen cauliflower
  • 2 medjool dates pitted
  • 3 tbsp raw cashews
  • ½ tsp pure vanilla extract
  • ¼ tsp ground cinnamon


Instructions

  1. Prepare Ingredients: Measure and gather all the ingredients to ensure a smooth blending process.
  2. Blend Shake: Add all ingredients into a blender and blend until smooth and creamy, making sure the cauliflower is well incorporated.
  3. Serve: Pour the shake into a glass and enjoy immediately. Optionally, add ice cubes before blending or chilling to cool it down further.

Notes

  • You can use any protein powder you prefer. The recipe uses Isopure Zero Carb Whey Isolate Protein Powder to achieve over 30 grams of protein per serving.
  • For a vegan option, consider using homemade or plant-based protein powder.
  • If you desire a sweeter shake, add an extra date or half a banana for natural sweetness.
  • Any unsweetened non-dairy milk can be substituted for cashew milk.

Nutrition

  • Serving Size: 1 shake
  • Calories: 280 kcal
  • Sugar: 16 g
  • Sodium: 100 mg
  • Fat: 10 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 26 g
  • Fiber: 6 g
  • Protein: 32 g
  • Cholesterol: 5 mg